The 2019 Tenor Chardonnay was crafted from two vineyards along the Royal Slope AVA of the Columbia Valley: Stillwater Creek and Solaksen. Farmed using sustainable practices, the vines were limited to one or two clusters per shoot for maximum concentration. They were then hand-harvested at night and in the early mornings of late summer 2019. Upon arrival at the winery, each cluster was hand-sorted and berry-sorted. The free run juice was 100% barrel-fermented, then moved to custom French oak barrels (28% new) for 19 months of aging. After extensive evaluation by our winemaking team, the wine was bottled, without fining or filtration, on May 11th, 2021. Only 259 cases were produced.